Peanut Butter & Chocolate Cheesecake
Image by Tobyotter
I made a cheesecake tonight -here is the recipe, I made I made it up as I went along (Not sure of taste yet):
crust: 1 cup of grahm cracker crumbs, 3 tablespoons of butter, 3 tablespoons of sugar – pressedin to spring form pan and baked at 325 degrees F for 9 minutes.
32 ounces of cream cheese, 1 cup of sugar, 3 tablespoons of flour, 1 tablespoon of vanilla.1/2 teaspoon of almond extract, 1/2 cup smooth peanut butter, 1/4 of ground milk chocolate and 1/4 cup of powdered cocoa – beat until almost smooth.
4 eggs – added one at a time, then I folded in 8 ounces of sour cream and 1/4 of a cup of milk chocolate chips.
I poured it in the pan and added a few more chocolate chips on top and baked it at 325 degrees F for 1 hour 9 minutes.
I will let you know if my friends like it.